
Kenya is one of the world's largest tea producing nations. The main growing areas are in the Kenyan Highlands at altitudes of between 5000 and 9000 feet. Ahmad Tea buys from the plantations west of the scenic rift valley. They benefit from plenty of rainfall as the moist air rises from Lake Victoria and falls as rain over the estates.
Kenyan teas are of consistently high quality. Their coppery colours and balanced flavour make Kenyan Teas an excellent choice.
Ahmad Tea uses Kenyan teas in English Breakfast, English Afternoon, English Tea No.1 and Primetime blends.