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AhmadTea

Blackcurrant Burst

With its complex and cleansing flavour, Blackcurrant is firmly steeped in the nation's tastebuds, providing the special ingredient for its most cherished fruity beverage.

Presenting a new twist on an old favourite,Ahmad Tea’s special blend of tea and real fruit pieces brings the taste of summer blackcurrants from English hedgerows right into your cup.

The crisp aromatic notes of the blackcurrant form a splendid fusion with our finest black tea that results in a remarkably invigorating flavour.

Serve it hot for a warming but refreshing sip. Or try over ice with sugar as an elegant take on one of our favourite drinks.

Black tea with blackcurrant fruit pieces

Origin*: Malawi, Kenya

*Please note, subject to change due to seasonal variations.
Water
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.

Temperature
Heat fresh water to a rolling boil or to a temperature of 100°C.

Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the teabag. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 3-5 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
Best served without milk. Try serving as iced for a crisp and refreshing experience. Add a slice of lemon for zest.

Other Options*

*Currently not available to buy online. For more information, contact us.

  • 10 Foil Teabags
  • 20 Foil Teabags

Product Code: MAIN Blackcurrant Burst

  • Description

    With its complex and cleansing flavour, Blackcurrant is firmly steeped in the nation's tastebuds, providing the special ingredient for its most cherished fruity beverage.

    Presenting a new twist on an old favourite,Ahmad Tea’s special blend of tea and real fruit pieces brings the taste of summer blackcurrants from English hedgerows right into your cup.

    The crisp aromatic notes of the blackcurrant form a splendid fusion with our finest black tea that results in a remarkably invigorating flavour.

    Serve it hot for a warming but refreshing sip. Or try over ice with sugar as an elegant take on one of our favourite drinks.

  • Ingredients

    Black tea with blackcurrant fruit pieces

    Origin*: Malawi, Kenya

    *Please note, subject to change due to seasonal variations.
  • Preparation

    Water
    The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.

    Temperature
    Heat fresh water to a rolling boil or to a temperature of 100°C.

    Infusion Time
    Once the water reaches the appropriate temperature, it should be poured immediately over the teabag. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 3-5 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
  • Available In

    • 10 Foil Teabags
    • 20 Foil Teabags
  • Twelve Teas $10.65
    +
  • Fruitytea $10.65
    +
  • 20 Foil Teabags $2.98
    +
Free shipping on UK orders over £30
  • 5.0
    Perfect Tea

    Combines the wonderful taste of blackcurrants with the richness of black tea. My favourite Ahmad tea.

  • 4.0
    Rich, dark, fruity tea

    The Blackcurrant Burst Black tea is quite a dark colour but you’d expect this with the blackcurrant leaves and fruit pieces. I love fruit teas and this black tea was a wonderful alternative. This is a lovely gently fruity pick you up.

Blackcurrant Burst