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AhmadTea

Ceylon Tea - 1 case (6 boxes of 20tb)

The perfect tribute to the rich history and heritage of Sri Lanka, our Ceylon Tea features a well-balanced blend of its finest, high-quality teas.

 Delicate yet bright in flavour, this delicate tea creates a beautiful amber-coloured liquid when brewed. Hugely versatile, our Ceylon tea can be served with milk for a mellow taste, or with a slice of lemon to unite this tea’s exotic flavours together.

Black tea

Origin*: Sri Lanka

*Please note, subject to change due to seasonal variations.
Water
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.

Temperature
Heat fresh water to a rolling boil or to a temperature of 100°C.

Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the tea bag.Keep the teapot covered to retain heat. Time steeping carefully and infuse for 5-7 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
This tea can be served with milk or a slice of lemon for a truly refreshing experience. Pair with croissants or pains aux raisins at breakfast or with traditional afternoon tea sandwiches, rich fruit cakes and sweet pastries.

Other Options*

*Currently not available to buy online. For more information, contact us.

  • 10 Foil Teabags
  • 100 Tagless Teabags
  • 20 Foil Teabags
  • 40 Tagless Teabags
  • 100g Loose Tea
  • 200g Loose Tea
  • 250g Loose Tea
  • 500g Loose Tea
  • 100g Heritage Caddy
  • 200g Heritage Caddy
  • 500g Heritage Caddy

Product Code: 563CG

  • Description

    The perfect tribute to the rich history and heritage of Sri Lanka, our Ceylon Tea features a well-balanced blend of its finest, high-quality teas.

     Delicate yet bright in flavour, this delicate tea creates a beautiful amber-coloured liquid when brewed. Hugely versatile, our Ceylon tea can be served with milk for a mellow taste, or with a slice of lemon to unite this tea’s exotic flavours together.

  • Ingredients

    Black tea

    Origin*: Sri Lanka

    *Please note, subject to change due to seasonal variations.
  • Preparation

    Water
    The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.

    Temperature
    Heat fresh water to a rolling boil or to a temperature of 100°C.

    Infusion Time
    Once the water reaches the appropriate temperature, it should be poured immediately over the tea bag.Keep the teapot covered to retain heat. Time steeping carefully and infuse for 5-7 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
  • Available In

    • 10 Foil Teabags
    • 100 Tagless Teabags
    • 20 Foil Teabags
    • 40 Tagless Teabags
    • 100g Loose Tea
    • 200g Loose Tea
    • 250g Loose Tea
    • 500g Loose Tea
    • 100g Heritage Caddy
    • 200g Heritage Caddy
    • 500g Heritage Caddy
  • 1 case (6 boxes of 20tb) $13.30
    +
Free shipping on UK orders over £30

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Ceylon Tea - 1 case (6 boxes of 20tb)