English Tea No. 1 - 1 case (6 boxes of 20tb)
One of our best-selling blends, our English Tea No.1 is both lively and rounded in flavour. Featuring an exclusive blend of high-quality black teas from Kenya, Sri Lanka and Assam, this tea is guaranteed to produce a satisfying and comforting brew for all who try it.Perhaps subtler in flavour than some of our other everyday blends, our English Tea No.1 produces a rich, deep amber liquid with a delicate bergamot throughout when brewed.
Expertly designed to both refresh and revive your senses and taste buds, our English Tea No.1 will make a unique new addition to any tea lover’s collection.
Our English Tea No1 teabag has received a Great Taste Award. The judges said "Interesting aroma and beautiful colour. Really lovely flavour, delicate but robust and full of character." "A very nicely balanced tea for someone who wants the flavour of bergamot without it being overwhelmingly scented. It has brewed well.A very nicely balanced tea for someone who wants the flavour of bergamot without it being overwhelmingly scented. It has brewed well.": A deep amber colour; touch of bergamot, very subtle. Very refreshing."
Origin*: Sri Lanka, Assam, Kenya
*Please note, subject to change due to seasonal variations.The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to rolling boil or to a temperature of 100°C.
Loose Leaf
Use the infuser of your choice. Measure 1 teaspoon of tea per person. For a stronger brew preference, add an additional teaspoon for the pot.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 5-7 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
Other Options*
*Currently not available to buy online. For more information, contact us.
- 10 Foil Teabags
- 100 Foil Teabags
- 100 Tagged Teabags
- 100 Tagless Teabags
- 20 Foil Teabags
- 25 Tagged Teabags
- 50 Tagged Teabags
- 40 Tagless Teabags
- 100g Loose Tea
- 200g Loose Tea
- 250g Loose Tea
- 100g Heritage Caddy
- 200g Heritage Caddy
- 500g Heritage Caddy
Product Code: 616CG
Description
One of our best-selling blends, our English Tea No.1 is both lively and rounded in flavour. Featuring an exclusive blend of high-quality black teas from Kenya, Sri Lanka and Assam, this tea is guaranteed to produce a satisfying and comforting brew for all who try it.Perhaps subtler in flavour than some of our other everyday blends, our English Tea No.1 produces a rich, deep amber liquid with a delicate bergamot throughout when brewed.
Expertly designed to both refresh and revive your senses and taste buds, our English Tea No.1 will make a unique new addition to any tea lover’s collection.
Our English Tea No1 teabag has received a Great Taste Award. The judges said "Interesting aroma and beautiful colour. Really lovely flavour, delicate but robust and full of character." "A very nicely balanced tea for someone who wants the flavour of bergamot without it being overwhelmingly scented. It has brewed well.A very nicely balanced tea for someone who wants the flavour of bergamot without it being overwhelmingly scented. It has brewed well.": A deep amber colour; touch of bergamot, very subtle. Very refreshing."
Ingredients
Black tea with a slight touch of bergamotOrigin*: Sri Lanka, Assam, Kenya
*Please note, subject to change due to seasonal variations.Preparation
Water
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to rolling boil or to a temperature of 100°C.
Loose Leaf
Use the infuser of your choice. Measure 1 teaspoon of tea per person. For a stronger brew preference, add an additional teaspoon for the pot.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 5-7 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.Available In
- 10 Foil Teabags
- 100 Foil Teabags
- 100 Tagged Teabags
- 100 Tagless Teabags
- 20 Foil Teabags
- 25 Tagged Teabags
- 50 Tagged Teabags
- 40 Tagless Teabags
- 100g Loose Tea
- 200g Loose Tea
- 250g Loose Tea
- 100g Heritage Caddy
- 200g Heritage Caddy
- 500g Heritage Caddy
;){kind=link}
Be the first to submit a review for this product!
