Timeless Tea Collection of Black, Fruit & Green Teas - Teabags
Embossed with a colourful painting of Big Ben this vibrant tin is filled with a selection of our favourite teas.
Featuring artwork by Leonid Afremov.
There are eight foil wrapped teabags of each flavour.
There are four flavours in the smaller caddy and nine in the larger one.
Origin*: China's Golden Triangle, between the Jiangxi / Anhui / Zhejiang province
*Please note, subject to change due to seasonal variations.The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to just under a boil or to a temperature between 73-87°C.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the teabag.Keep the teapot covered to retain heat. Time steeping carefully and infuse for 2-3 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
Other Options*
*Currently not available to buy online. For more information, contact us.
- 10 Foil Teabags
- 3 x 10 Teabags
- 100g Loose Tea
Product Code: Timeless Tea Collection - Teabags
Description
Embossed with a colourful painting of Big Ben this vibrant tin is filled with a selection of our favourite teas.
Featuring artwork by Leonid Afremov.
There are eight foil wrapped teabags of each flavour.
There are four flavours in the smaller caddy and nine in the larger one.
Ingredients
Green tea with jasmine flowersOrigin*: China's Golden Triangle, between the Jiangxi / Anhui / Zhejiang province
*Please note, subject to change due to seasonal variations.Preparation
Water
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature
Heat fresh water to just under a boil or to a temperature between 73-87°C.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the teabag.Keep the teapot covered to retain heat. Time steeping carefully and infuse for 2-3 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.Available In
- 10 Foil Teabags
- 3 x 10 Teabags
- 100g Loose Tea
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