This Peach & Passion Fruit Mocktail combines our fragrant Peach & Passion Fruit tea with juicy peach, tropical passionfruit and sparkling water for a refreshing alcohol-free drink that's full of fruity flavour. Easy to make and beautifully vibrant, it's perfect for entertaining guests, celebrating special occasions or simply enjoying as a refreshin
Part of our Global English Breakfast Series, this Egyptian-inspired breakfast brings together spiced sausages and peppers, pastrami scrambled eggs, ful medames, crispy garlic potatoes and a refreshing tomato and cucumber salad. Paired with our English Breakfast Tea, the tea's rich, malty character balances the savoury, smoky and aromatic flavours f
Delicate layers of vanilla sponge, silky custard and tangy rhubarb compote come together in this elegant rhubarb custard cake. Served alongside a cup of our English Breakfast Tea, the tea's rich, malty character perfectly balances the sweetness of the custard and the tartness of the rhubarb for a classic afternoon tea pairing.
A Ukrainian inspired twist on the classic English Breakfast, combining crispy deruny potato pancakes, creamy white beans, smoked sausage and traditional rye bread. Enjoy this comforting fusion of flavours alongside a bold cup of English Breakfast Tea.
Discover a Mexican-inspired breakfast paired with our English Breakfast Tea. The tea's bold, malty character balances the smoky chorizo, creamy guacamole and spicy jalapeño hash browns for a satisfying start to the day.
A delicious twist on the classic Latin American dessert, this Strawberry Tea Tres Leches Cake combines a light, fluffy sponge with a rich strawberry-infused milk soak made using Ahmad Tea Strawberry Sensation. Finished with whipped cream and fresh strawberries, it's the perfect dessert for afternoon tea, celebrations, or summer gatherings.
Try this Sri Lankan take on the classic English Breakfast alongside Ahmad Tea’s world famous English Breakfast blend. A combination of aromatic spices, fish, lentils and rotis make for a tasty start to the day.
A floral and refreshing summer dessert, this Earl Grey ice cream is infused with delicate bergamot notes and paired with buttery lavender shortbread. A light, elegant treat inspired by British flavours with a Cornish twist.
Reimagine the classic English breakfast with vibrant Malaysian-inspired flavours. From fragrant spiced chicken and creamy coconut beans to crisp hash browns topped with sambal, this bold and satisfying plate brings warmth, colour and depth to your morning ritual. A distinctive twist, perfectly paired with a rich cup of English Breakfast tea.
This almond and berry tart combines a buttery almond crust, a juicy mixed berry filling and a crisp oat crumble topping. Light yet comforting, it pairs beautifully with Ahmad Tea Jasmine Green Tea, where delicate floral notes balance the sweetness of the fruit.
Bring a fresh twist to a classic English breakfast with vibrant Turkish-inspired flavours. Alongside hearty favourites like sausages and warm bread, this recipe introduces rich menemen, tender borlotti beans and crisp courgette fritters. A colourful, satisfying breakfast plate that pairs perfectly with a bold cup of English Breakfast tea.
Created to celebrate 40 years of Ahmad Tea, this lemon drizzle and coconut cake is bright, indulgent and made for sharing. Light sponge layers are infused with citrus syrup, paired with a creamy coconut frosting and finished with candied lemon slices. Perfect with a cup of Earl Grey, this is a bake that brings people together.
This creamy matcha sago pudding with coconut milk and fresh mango is a light, refreshing dessert. Perfectly paired with Ahmad Tea Peach & Passion Fruit Iced Tea for a bright, fruity finish.
Crisp on the outside and soft at the centre, this pavlova cake is layered with lemon and ginger curd and light vanilla cream. Served alongside Ahmad Tea Lemon and Ginger Infusion, it makes a beautifully balanced dessert where bright citrus and gentle spice shine.
A full English breakfast is a timeless morning ritual, bringing together rich, savoury flavours and comforting classics. From golden hash browns and sizzling sausages to grilled tomatoes and a perfectly fried egg, this hearty plate is the ideal companion to a bold, satisfying cup of English Breakfast tea. A traditional breakfast, perfectly balanced
A light, fragrant loaf infused with Ahmad Tea Earl Grey and fresh lemon zest. This simple spring bake combines delicate citrus notes with the floral depth of Earl Grey, finished with a glossy lemon glaze. Perfect for afternoon tea with mum and best enjoyed with a freshly brewed cup of Earl Grey.
Refresh your senses with this elegant English Tea No.1 Lychee Rose Mocktail. Sweet lychee and fragrant rose buds are combined with our bold English Tea No.1, creating a sophisticated, non-alcoholic drink that’s perfect for entertaining or a relaxing afternoon. Light, floral, and delightfully fruity, it’s a show-stopping mocktail in minutes.
Start your day with this warm and comforting Cinnamon Apple Porridge. Soft oats cooked in milk are topped with sweet, spiced apples for a hearty breakfast that’s quick to prepare and naturally nourishing. A touch of cinnamon adds warmth and aroma, making every spoonful deliciously satisfying.
